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Butter Paper Mysore Paneer Dosa
Butter Paper Mysore Paneer Dosa is a delectable fusion dish that blends the crispy texture of paper-thin dosa with the rich flavors of Mysore cuisine and the creamy delight of paneer (Indian cottage cheese). Made from a thin and delicate rice and urad dal batter, this dosa is cooked to a golden crispiness. It is generously smeared with spicy Mysore chutney, known for its tangy and bold flavors. Inside, it features a flavorful filling of tender paneer cubes marinated in aromatic spices, creating a creamy and savory contrast. Finished with a generous dollop of butter, this dosa offers a perfect balance of crispy, spicy, and creamy flavors, making it a delightful choice for those looking to savor a unique South Indian culinary experience.
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