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Cheese Plain Dosa
Cheese Plain Dosa is a delightful variation of the classic dosa, incorporating the creamy richness of cheese into its crispy texture. Made from a traditional rice and urad dal batter, this dosa is spread thin and cooked until golden-brown on a hot griddle. Cheese Plain Dosa is typically served with coconut chutney and sambar on the side, offering a delightful balance of flavors. It is a favorite among dosa enthusiasts for its crispy exterior and indulgent cheese filling, making it a satisfying choice for breakfast or as a snack.
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