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Mysore Paneer Dosa
Mysore Paneer Dosa is a flavorful twist on the traditional dosa, combining the rich heritage of Mysore cuisine with the creamy goodness of paneer (Indian cottage cheese). Made from a fermented rice and urad dal batter, this dosa is spread thin and cooked to crispy perfection. It is generously smeared with spicy Mysore chutney, known for its tangy and slightly spicy flavors. Inside, it features a filling of tender paneer cubes marinated in aromatic spices, creating a savory and creamy contrast. This dosa is a delightful blend of textures and tastes, perfect for those craving a satisfying and indulgent South Indian meal.
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